A LESS salty
Salt-buying
Experience
Throughout history, salt remains to be non-substitutable; while sugar has a lot of alternatives for sweetness, so far there is no other substance that can replace saltiness in salt. And for the past 40 years, Khong Guan Salt has been providing Singapore with this essential nutrient, not only in the everyday food we eat but also in many other industries that allows us necessary conveniences.
With Khong Guan Salt, salt is manufactured from unpolluted sea water straight to our own manufacturing plant, where we have in-house research and development teams and our very own lab services. Harvested sustainably and ecologically responsibly, we make sure that the salt that leaves our plant and reaches our consumers is of the healthiest and highest quality, with certification for HALAL, Kosher, BRC, HACCP, and GMP.
Responsible quality is our mission. We strive to provide our customers with high-quality pure salt that is harvested sustainably from unpolluted sea waters and processed in our own manufacturing plant.
We want every Singapore household to have access to various kinds of healthy and life-giving salt, as well as to provide key industries with pure and high-quality sodium chloride and other substances.
Established as a salt manufacturing plant in Singapore
Awarded the Singapore Excellence Award of Singapore Enrich Group